O'Malley's Pub Menus

Please check back for downloadable menus.

 

Lunch Menu

Starters

Blarney Stones
Breaded mozzarella sticks, deep fried in a Pot O’ Gold and served with our secret dipping sauce.
$6.00

Shamrock Spinach Dip
Spinach from the green fields of Ireland mixed with artichokes and a creamy parmesan onion sauce served with toasted pita bread.
$7.00

Finnegan's Nachos
Crispy tortilla chips topped with melted cheese, chili, onions, lettuce, tomato and black olives. Salsa, guacamole and sour cream are on the side.
$9.00

Quesadillas Done Your Way
Melted Jack and Cheddar cheeses with onions, peppers and fresh tomatoes folded between a flour tortilla. Served with salsa, sour cream, jalapenos and guacamole.
$8.00
With Grilled Chicken - $9.00  With Grilled Beef - $10.50 

Slow Boat to Ireland
Six potato boats stuffed with Cheddar/Jack, Bleu cheese & chopped bacon, toasted and served with sour cream.
$7.00

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Starters to Share

Irish Trio
3 blarney stones, spinach dip and 3 potato skins. Presented in harmony with all the fixins
$12.50

The Big 3
3 leprechaun wings, 3 Shamrock tenders, 3 blarney stones and 3 potato boats, served with carrot and celery sticks.
$14.00

Chips & Salsa
Corn tortilla chips with some great salsa for scooping.
$5.00

Leprechaun Wings
We snipped their little wings to make them easier to catch.
Made with your choice of seasoning:
Jamaican Jerk, Ranchero BBQ & Traditional Buffalo Style.
Served with bleu cheese or ranch dressing, carrots and celery.
10 for $9.00   20 for $16.00

 Shamrock Tenders
Made with breaded boneless chicken tenders
tossed in your choice of sauce:
Jamaican Jerk,, Ranchero BBQ & Traditional Buffalo Style.
Served with bleu cheese or ranch dressing, carrots and celery.
5 for $8.00   10 for $15.00
 

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Sandwiches N’ Stuff
Sandwiches are served with our fresh cooked kettle chips and a dill pickle.  Substitute onion rings hand cut French fries for $1.00.

Philly Cheese Steak
Thin-sliced beef grilled with onions, topped with provolone cheese and
served on a grinder roll. Add mushrooms or peppers.
$9.00

Maryland Crab Cake Sandwich
Seared Maryland Crab cake served on a toasted bun with Old Bay tartar sauce. Coleslaw on the side.
$14.00

The Banshee Club
Turkey breast, baked Ham, crisp bacon, Swiss cheese with lettuce & tomato, piled high on Focaccia bread.
$9.00

Very Veggie Wrap
Cucumber, carrot, red pepper, onion, lettuce, tomato and alfalfa sprouts with a pesto mayo wrapped in a tomato tortilla.
$8.00

Ranch Chicken Sandwich
Crispy Chicken breast topped with bacon strips.  Swiss Cheese, lettuce, tomato and cool ranch dressing.
$9.00 

Pub-Style Fish & Chips
Beer battered Haddock filet served with fries, a side of slaw, and Old Bay tartar sauce.
$9.50

The Famous Dublin Reuben
Shaved corned beef with Swiss cheese, sauerkraut, and 1000 Island dressing served on grilled marble rye bread with a generous portion of dressing on the side for those who care to dip. An O’Malley’s favorite! Try it with turkey.
$9.00

 

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Leaf & Ladle

Chef’s Soup of the Day
Inspired by the days of old, our chef creates hearty house made soups that are sure to please!
Cup - $4.00  Bowl - $5.00

Black Bean and Sirloin Chili
Chef’s secret recipe, topped with shredded jack & cheddar cheeses, green onion and served in a bread boule.
$6.00

French Onion Soup
A hearty portion of a timeless classic, with large croutons and provolone cheese, broiled until the cheese bubbles.
$5.00

Shepherd's Pie
Ground Angus Beef, simmered in red wine with carrots, onions, and English peas baked in a creamy potato crust.
$8.00

Guinness Stew
O’Malley’s secret recipe of tender chucks of choice beef braised in Guinness Stout with vegetables in a rich brown sauce, served in a fresh bread boule.
$9.00

Caesar Salad
Crisp Romaine lettuce tossed with creamy Caesar dressing, croutons, and Asiago cheese.  Finished with fresh cracked black pepper, table side.
$6.50
Add Chicken - $9.00   Steak - $10.00    Salmon - $11.00

Chef Salad
Fresh garden greens topped with ham, smoked turkey, Cheddar and Swiss cheeses, hard boiled eggs, tomatoes, croutons, cucumbers, chopped bacon and your choice of dressing.
$9.00

Thai Cobb Salad
Fire grilled steak atop baby field greens, red onions, boiled egg, crisp bacon, cucumbers, tomatoes, bleu cheese crumbles and croutons tossed in a Thai Dressing.
$12.00

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Specialty Pizzas

Supreme
A delicious combination of pepperoni, sausage, ham, mushroom, onions, & green peppers!
7 inch - $7.00    12 inch - $13.00

Classic White Pizza
Diced chicken breast with fresh tomatoes and Alfredo sauce, topped with our three cheese blend.
7 inch - $7.00    12 inch - $14.00

Tomato, Basil, & Mozzarella
Our very own crust topped with fresh tomatoes, basil and fresh Mozzarella cheese.
7 inch - $7.00    12 inch - $13.00

Buffalo Chicken Pizza
Diced chicken breast tossed in our buffalo sauce.  Topped with our three cheese blend with a hint of Bleu cheese.
7 inch - $7.00    12 inch - $14.00

Create Your Own

Deluxe Cheese
7 inch - $6.00    12 inch - $11.00

Extra Topping
7 inch - $.50 each    12 inch - $1.00 each

Extra Cheese
7 inch - $.50    12 inch - $1.00

Toppings
Pepperoni, Italian Sausage, Bacon, Ham, Onions, Mushrooms, Green Peppers

 

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Burgers
All of our Burgers can be made with your choice of 8 ounces of Angus beef or a boneless chicken breast.  All are served on a toasted roll with lettuce, tomato, onion and pickle. Accompanied with our fresh cooked kettle chips; substitute onion rings or our fresh cut fries for $1.00.

O’Malley’s Burger
Grilled to your liking with your choice of Cheddar, Swiss, Provolone, or American Cheeses
$8.50

Jack Dempsey
Our black and bleu burger; seasoned with Cajun spices and topped with crumbled Bleu cheese.
$8.50

Western Ranch
Grilled and topped with crisp bacon, cheddar cheese, fried onion rings and barbecue mayonnaise.
$9.00

Shroom n’ Onion
Topped with sautéed onions & mushrooms and melted Swiss cheese, You’ll see why we recommend it.
$8.50

Sly Fox Burger
Grilled and covered with jalapenos, spicy chipotle mayo, crisp bacon strips and melted provolone cheese.

The "Pounder"
This burger is not for the shy.  We take TWO Fire-grilled burgers and top them with bacon and your choice of cheese! 
$9.50

Crouching Turkey, Hidden Burger
Seasoned ground turkey patty topped with crisp lettuce and sliced tomato.
$8.50

*Consuming raw or undercooked meats, poultry, eggs, shellfish, or Seafood may increase your risk of food borne illness

Dinner Menu

House Specialties
Served between 5pm and 10pm

Cajun Shrimp and Chicken Pasta
Jumbo shrimp, grilled chicken strips and diced tomatoes sautéed with Cajun seasoning and tossed with Fettuccini pasta and a touch of butter cream.
$17.00

Alaskan Salmon
Chef has so many good recipes; we had to feature a few of our favorites. Choose from Parmesan encrusted, glazed with maple BBQ or just plain seared. Served with fresh vegetables and mashed potatoes.
$14.00

Blackened Chicken Alfredo
Tender blackened Julian chicken tossed with Penne pasta and a creamy Alfredo sauce with tomatoes, red onions and mushrooms.
$14.00

Roasted Herb Chicken
Slow roasted “rotisserie” style chicken ready to fall off the bone.
Served with smashed potatoes and veggies.
 $15.00 
 
Pasta Primavera
Fresh seasonal vegetables tossed with a light clam and olive oil sauce and angel hair pasta.
$13.00
 
Chicken Monterey
Chicken Breast cooked in a casserole dish with mushrooms, fresh tarragon, and cream, topped with Monterey Jack cheese, served with rice.
$14.00
 
Chicken Saltimbocca
Chicken breast tossed in flour, then sautéed, topped with marsala wine sauce, prosciutto ham and Provolone cheese, served over Fettuccini.
$14.00

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Raise the Steaks
Center cut, chargrilled and perfectly seasoned.

Eye of Ireland
14-ounce Angus Rib Eye seasoned with kosher salt, cracked black pepper and spices then fire grilled to your liking. Topped with sautéed mushrooms & onions and herb butter. Served with batter fried onion rings and baked potato & vegetables.
$21.00

Fire Grilled Flat Iron Steak
Angus Beef Steak grilled to perfection. Served with baked potato and vegetables.
$17.00

*Consuming raw or undercooked meats, poultry, eggs, shellfish, or Seafood may increase your risk of food borne illness.

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Desserts

Chocolate Brownie Sandwich
Vanilla ice cream sandwiched between two fudge brownies, topped with Oreo cookie crumbs, chocolate sauce and whipped cream.
$7.00

Caramel Glazed Bread Pudding
Chef’s secret recipe makes this a house favorite.
$5.00

Cheesecake
Choose traditional or ask your server for today’s special.
$7.00

Ice Cream
Choose chocolate, vanilla or strawberry.
$4.00

Double Chocolate Cake
This is sure to fulfill your chocolate desire.
$7.00

Grandma’s Apple Dumpling
A fresh apple dumpling, baked right here!
Accompanied by vanilla ice cream, then lightly dusted with cinnamon and topped with whipped cream….
A house favorite
$7.00