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Melted Jack and Cheddar cheeses with diced onions, red peppers and fresh tomatoes between a grilled flour tortilla. Served with house-made salsa, sour cream, jalapenos and guacamole.
Add Chicken $10.00
Add Rock Shrimp $13.00
Crispy tri-colored tortilla chips topped with melted cheeses, chili or chicken, onions, tomatoes and black olives. Served with house-made salsa, sour cream, jalapenos and guacamole.
Breaded boneless chicken tenders tossed in your choice of sauce: Traditional Buffalo Sauce, Chipotle BBQ, or Teriyaki Ginger. Served with bleu cheese dressing, carrots and celery.
5 for $10.00
O'Malley's Famous Wings
Choose your style: Traditional Buffalo Sauce, Chipotle BBQ, or Teriyaki Ginger. Served with bleu cheese dressing carrots and celery.
6 for $8.00 or 12 for $14.00
O'Malley's Famous Wings
Choose your seasoning:
Teriyaki, Jamaican Jerk, BBQ, Lemon Pepper Parmesan, & Traditional Buffalo Style.
Served with bleu cheese, carrots and celery.
6 or 12 for $14.00
Fried Calamari Fritto
Old Bay Aoli served on a bed of tomato Couli.
Chunky house-made salsa, guacamole, queso and crispy tortilla chips.
Spinach and Artichoke Fondue
Crisp pita bread.
Soups & Salads
Chef's Soup of the Day
Inspired by the days of old, our Chef creates hearty house-made soups that are sure to please!
Texas Style Chili
Chef's secret recipe topped with shredded jack & cheddar cheeses, green onion.
Blue Crab Soup
Diced carrots, celery and old bay crab broth topped with a crab and swiss crostini
Vine Ripe Tomato Soup (v)
Roasted tomato and biasil bisque.
Crisp romaine lettuce tossed with creamy caeser dressing, croutons, and asiago cheese. Finished with fresh cracked black pepper and served with garlic bread.
Add Chicken $13.00
Add Salmon $14.00
Add spiced Ahi Tuna $18.00
Add Shirmp $16.00
Fine grilled steak, sliced atop a blend of fresh romaine lettuce, sliced red onions, boiled egg, crisp bacon, cucumber, tomato, bleu cheese crumbles and croutons served with a spicy Thai dressing.
Traditional garden niscoise, french beans marinated artichoke, hardboiled egg, olives oven roasted tomato, capers.
Grilled Asaparagus (v) $13.00
Grilled Chicken $15.00
Ahi seared Tuna $18.00
Grilled Shrimp $16.00
Grilled Honey Lime Chicken Salad
Garden organic greens, candied pecans, Maytag blue cheese and grilled pear drizzled with citrus vinaigrette.
Chop Chop American Cobb
Heart of Romaine and iceburg lettuce, Apple wood smoked bacon, grilled chicken, blue cheese, tomatoes, avocado, spring onion and hardboiled egg.
Romaine and mixed greens, feta cheese kalamata olives, cucumber and roma tomatoes served with a tangy lime vinagerette.
Add Chicken $14.00
Add Salmon $14.00
Add Steak $15.00
Sandwiches are served with house made kettle chips and a deli dill pickle spear. Substitute onion rings, hand cut french fries or sweet potato fries for only $1.50
Maryland Crab Cake Sandwich
Pan seared Maryland crab cake served on brioche with caper roasted romoulade. Cole Slaw on the side.
Philly Cheese Steak
Thin-sliced beef grilled with sauteed onions, topped with provolone cheese and served on a butter toasted french baguette. Add sauteed mushrooms and green peppers if you like.
Smoke Stack Lightning
Oven baked chicken and slow roasted tomatoes, spicy basil mayonnaise, caramelized onions, sharp cheddar and arugula.
The California Club (v)
Avocado, sliced tomato and alfalfa sprouts topped with cream cheese and pesto on a ciabbatta bread.
Honey Roasted Turkey Sandwich
Sliced roasted turkey, caramelized sweet onions, roasted red peppers, with ancho maple mayonnaise. Served on multi-grain toast.
Salmon BLT Club
Grilled salmon, bacon, lettuce and tomato with a lemon dill mayonnaise between toasted focaccia roll.
Smoked bacon, lettuce, tomato, mayonnaise and onion sprouts.
Beef Chuck Roast, caramelized onion, boursin cheese French bread and beef broth.
Ground Angus Beef, simmered in red wine with carrots, onions, and English peas baked in a creamy potato crust.
Chicken Pot Pie
Fresh vegetables and pulled chicken simmered in our secret sauce, and topped with flakey puff pastry.
The Famous Dublin Reuben
Shaved corn beef with swiss cheese, sauerkraut, served on grilled thick cut marble rye bread with a generous portion of 1000 island dressing.
Pub-Style Fish and Chips
Beer Battered cod fillet served with french fries and a side of slaw and tartar sauce.
Irish Bangers and Mash
Traditional Irish bangers over mashed potatoes in a rich red wine onion sauce, sauteed onions and English peas.
All of our Burgers can be made with your choice of 8 ounces of Angus beef or a boneless chicken breast. All are served on a toasted roll with lettuce, tomato, onion and pickle. Accompanied with our fresh cooked kettle chips; substitute onion rings, sweet potato fries, or our fresh cut fries for $1.50
Grilled to your liking with your choice of Cheddar, Swiss, Provolone, or American Cheese.
Covered in our house BBQ sauce and topped with cheddar cheese, crisp bacon strips, and onion rings.
Shroom n' Onion
Topped with sautéed onions & mushrooms and melted Swiss cheese.
Angus patty topped with brie cheese, crisp bacon loaded with caramelized onions.
The Shamus Burger
Half pound burger heaped with Corn Beef, Sauerkraut, thousand island dressing and melted Swiss Cheese.
Ring of Fire Burger
Cayenne seasoned burger with crisp fried jalapeno coins, spicy pepper-jack cheese, served on a Kaiser roll with chipotle aioli.
Crumbled bleu cheese served with crispy onion straws and zesty chipotle aioli.
*Consuming raw or undercooked meats, poultry, eggs, shellfish, or Seafood may increase your risk of food borne illness
Cajun Shrimp and Chicken Pasta
Jumbo shrimp, grilled chicken strips and diced tomatoes sautéed with Cajun cream sauce and tossed with penne pasta. Served with toasted garlic bread.
Roasted Five Spice Chicken
Half a marinated chicken slow roasted, garlic fingerling smashed potato, grilled zucchini and carrots. Thyme Pan jus.
Cajun Spiced King Salmon
Grilled king Salmon, stone ground cheddar grits, baby vegetables and dark orange jus.
Penne Sabrina (v)
Served with shitake mushrooms, spinach, artichoke, roasted roma tomato and shoestring vegetables. Your choice of basil cream pesto or chunky tomato marinara.
Shrimp and Scallop Duo
Twin blackened shrimp and diver scallop, sauteed with penne pasta, zucchini spaghetti, grape tomatoes and garlic butter.
Chicken, shrimp, Andouille sausage, green peppers, onions, and tomato, slow cooked in Cajun spices and served on top of our house blend rice.
Steaks & Chops
Each one of our steaks is choice beef that is aged to perfection. We then season them with our chef's secret blend of spices and fire-grill them to your liking.
10 oz. Grilled Choice Rib Eye served with gold potato medallions, blue cheese, French beans and red wine sauce.
Angus New York Steak
12-ounce Choice strip steak grilled to perfection. Served seasonal vegetables and your choice of baked potato, mashed potatoes, French Fries or Sweet Potato Fries.
A 10 oz. bone in pork chop simply seasoned and char-grilled to perfection. Served with seasonal fresh vegetables and your choice of a baked potato, mashed potato, French fries or sweet potato fries.
*Consuming raw or undercooked meats, poultry, eggs, shellfish, or Seafood may increase your risk of food borne illness.
Chocolate Brownie Sandwich
Vanilla ice cream sandwiched between two fudge brownies, topped with Oreo cookie crumbs, chocolate sauce and whipped cream.
Caramel Glazed Bread Pudding
Chef's secret recipe makes this a house favorite.
Choose traditional or ask your server for today's special.
Choose chocolate, vanilla or strawberry.
Double Chocolate Cake
This is sure to fulfill your chocolate desire.
Grandma's Apple Dumpling
A fresh apple dumpling, baked right here!
Accompanied by vanilla ice cream, then lightly dusted with cinnamon and topped with whipped cream….
A house favorite
O'Malley's Pub Tysons Corner
1960 Chain Bridge Road • McLean, Virginia 22102
Phone: (703) 893-2100
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